RAWANG FACTORY • ESTABLISHED 1972

The Intersection of Heritage & Innovation

Unlocking five decades of spice mastery through iZND Group's advanced DVC-Ri AI technology, founded by Prof. Dr. Isaac Govind Andy.

DVC-Ri AI CONSULTANT

Culinary Intelligence

"Input your available ingredients. Our Digital Virtual Consultant will calibrate a gourmet blueprint using RWB heritage spice profiles."

Meat Curry Fish Curry Turmeric

Awaiting heritage spice calibration based on your ingredients...

The Pouch Collection

Authentic Malaysian blends produced in our Rawang facility.

Meat Curry Powder

Meat Curry Powder

The Red Label • Since 1972

Our flagship multi-meat blend. Engineered for poultry, beef, and mutton with a deep, earthy profile.

Fish Curry Powder

Fish Curry Powder

The Blue Label • Tangy Profile

Optimized for seafood and tangy Malaysian curry styles. Balanced acidity with high-grade aromatics.

Turmeric Powder

Turmeric Powder

The Yellow Label • 100% Pure

Medical-grade purity with high curcumin content. Ideal for frying, coloring, and holistic wellness.

Connect to iZNDVerse

Every physical RWB product is an entry point. Scan your pouches to mint exclusive Spice Legacy NFTs and participate in the iZND Coin rewards ecosystem.

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